Did you know you could create amazing meals without using any meat or poultry? Join us in our 3-hour hands-on vegan and vegetarian cooking class to understand the basics of plant-based diets and vegan cooking. You will have a great time in our professional kitchen while learning from experienced chef instructors how to properly marinade and cook tofu, develop flavor profiles for vegan diets and create colorful and flavorful vegan and vegetarian meals for yourself and your family.
Registration is required - https://www.mc3.edu/courses/llgi-3667--vegan-and-vegetarian-meals
Friday Jan 25, 2019
6:30 PM - 9:30 PM EST
Friday, January 25
6:30 - 9:30 PM
The Culinary Arts Institute, Room 210
$89 per person
Can Uslu, 267.646.5976
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TriCounty Area Chamber of Commerce
152 East High Street, Suite 200
Pottstown, PA 19464
Phone: 610.326.2900