Niel de Marino, expert historic cook, leads this hands-on heath cooking workshop. With the harvest complete, learn how colonial cooks would use local ingredients to create stunning dishes.
Ages 14+, payment and registration due by November 9th, class size limited, participants should bring a bagged lunch.
Saturday Nov 16, 2019
10:00 AM - 3:00 PM EST
Pottsgrove Manor
100 W King Street
Pottstown, PA 19464
$75 per person
(610) 326-4014
Printed courtesy of www.tricountyareachamber.com – Contact the TriCounty Area Chamber of Commerce for more information.
152 E. High Street, Pottstown, PA 19464 – (610) 326-2900 – alice@tricountyareachamber.com